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We're Recruiting!

Looking to work in a successful local family run restaurant and hotel? Check out the latest Vacancies at The Black Swan!

Front Of House

We are now recruiting for a full/ part time front of house member to join our fantastic team.

We are looking for enthusiastic local people and have range of full & part time positions, offering an excellent package & flexible working hours.  As a vital member of our team, the candidate will work in a fun, hard working environment,  to ensure smooth day to day running of the business. 

Experience not essential as training is provided, however must be available to work evenings and weekends. 

    This job role, with a very competitive salary to be discussed, including tips & paid overtime. 

    Chef Positions

    Due to our recent ‘Top 50 gastro pub’ achievement, we are looking to strengthen our kitchen team & have chef positions available.

    This is a fantastic opportunity to join our talented brigade in one of the UK’s best pub kitchens, where the standards & expectations are high.

    As a vital member in our team of 7, the candidate will work in a busy environment, completing tasks set by the hands-on Head chef & receive guidance to help them excel within a career in hospitality.

    A minimum of 1 year experience & NVQ qualifications are preferred but not compulsory, for a candidate who has a love for great food, possesses a willingness to work hard & understands the importance of being a great team player.

    This job is a full time role & is open to all levels from commis chef to junior sous. The business offers a very competitive salary to be discussed on a working trial as well as paid overtime & tips, live in accommodation is available with this role.

    We are also looking for an apprentice chef, or somebody wanting to start a career in food/hospitality. This will be a part time role that runs alongside a suitable college course & is an amazing opportunity for someone looking to be guided & mentored through the beginning of their career.

    Please don’t hesitate to get in touch direct with the hotel on 015396 23204 for further information or enquiries & speak to Scott Reference ID: Scott – Head Chef

    Complete Your Job Application

    Need some further information?

    Please do call us on 015396 23204 or email us on for an informal chat.

    Book A Table

    It is always best to call us to make a table reservation. Please call us on 015396 23204 or alternatively email us on and we will get back to you as soon as we can.

    Thank you Louise & Team